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Up-to-the-Minute Food News

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Food on Film

SIFF Adds a Culinary Cinema Series

The festival has even partnered with local restaurants for corresponding postmovie dinners.

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Big News

Hawaii's DK Kodama Will Open His First Mainland Restaurant in Downtown Seattle

His fifth Sansei Seafood Restaurant and Sushi Bar should debut this fall.

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Critic's Notebook

Look Who’s Making Gluten-Free Food for Mariners Games

We are talking cinnamon rolls wrapped around bacon, sports fans.

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Shifts & Shakeups

The Week in Restaurant News: Another Day, Another Chick-fil-A and Mercantile Market in Portage Bay

Plus: Catfish Corner returns...in a tent.

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Hopped Up

3 Bits of Ballard Beer News

Key takeaway: Two fantastic new patios debut Saturday just two blocks apart.

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Critic's Notebook

How Well Do You Know Your Seattle Restaurants?

A quiz for serious gastronomes

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A Bevy of Brunches

Mother's Day Brunch Destinations

Say thank you with a mimosa or two this Sunday.

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Food & Drink Events

Nosh Pit Weekly Planner: May 6–12

The week in which: Seattle Beer Week returns, Nora Pouillon comes to town, and Dahlia Bakery celebrates coconut cream pie.

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Market Watch

Here's What's New at Seattle Farmers Markets This Season

New markets, new locations, and an array of fresh and local produce

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Oeno Files

Sean Sullivan's Weekly Wine Pick: Shooting Star Aligoté Washington 2013

Acreage of this grape is so scarce it doesn’t even register on the state’s annual grape report.

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Market Forces

Ericka Burke's Canal Market Is Officially Open

And the breakfast setup is lovely.

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Awards & Accolades

And the James Beard Best Chef Northwest Is...

...Blaine Wetzel, who gave one of the night's more memorable speeches.

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Critic's Notebook

This Neighborhood Is About to Get a Farmers Market

You were already a little jealous of this district. Now you’ll be going there on Saturdays.

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Shifts & Shakeups

The Week in Restaurant News: Bustling Beginnings and Brunch

Chophouse Row opens with farm-to-mouth ice cream and cheese, Bar Sajor serves weekend brunch, and Seattle's favorite molten cake shop readies a second location for Capitol Hill.

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Critic's Notebook

Which Seattle Chef Will Cook at the Milan Expo?

The theme of this world’s fair is feeding the planet sustainably. Hint hint.

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Muy Importante

The 15 Best Margaritas in Seattle

From old-school classics to fruity and frozen, here are our favorite margaritas in town.

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Reimaginings

Coming to Ballard Ave: An Italian Restaurant with a Past

One of the oldest dwellings in Seattle has spaghetti Bolognese and osso bucco in its future.

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Food & Drink Events

Nosh Pit Weekly Planner: April 29–May 5

The week in which: The Calf and Kid celebrates, Dining Out for Life returns, and Tavolàta hosts a lobster feast.

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Big Names

Chef José Andrés Talks Restaurant Plans, Tom Douglas, and His Frustrations with 'Deadliest Catch'

Let's just say the man gives a great interview.

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Big Deals

Kaiseki Restaurant Naka Is Coming to Capitol Hill

A bold move from a talented young chef

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